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  • Writer's pictureRandall Putala

Seeds That Feed

Providing food to the starving is a noble effort. But it’s equally important to respect people’s heritage and traditional foods.

People in Africa want and crave the foods of their past. That is why we are focused on restoring the “Lost Crops of Africa.” They provide tremendous nutritional value, and are used to make the traditional dishes of years gone by.

That is why we let the villagers choose the crops they want to grow.And it’s why we source all seeds locally, and only select 100% non-GMO seeds from local sources. It improves their diets and gives them the healthier and tastier foods they crave. Because once people no longer have to worry about their next meal, they can accomplish great things…

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